Recently in my Localism.com blog, I mentioned Hawaii Regional Cuisine. Those of us who “live Hawaii” happily patronize our local chefs when the opportunity to dine out presents itself. My family eats a lot of fish, so I own several celebrity Hawaii chef cookbooks, and they are dog-earred and coconut milk splattered. But the cuisine is certainly not limited to Hawaii wide variety of seafood.
Archive for the ‘Luxury lifestyle’ Category
Hawaii Regional Cuisine
Monday, May 24th, 2010Buying a Home as an Investment
Thursday, July 16th, 2009These days, most of the listed homes for sale in Kona, Kohala, or Mauna Kea Resort are all about building a family future. Savvy buyers know that the market is theirs, and they can bargain for things like better school districts, home improvements, and other amenities that make owning real estate in Hawaii great. However, when the Kona real estate market boasts more homes than there are buyers, there’s another advantage: homes for investment opportunities are cheaper and have greater potential than ever before.
Raising healthy Ahi, Hawaii Island style
Tuesday, May 26th, 2009Living the tropical, luxury lifestyle along the Big Island’s Kohala Coast means relatively easy access to very fresh fish. You can visit the fishmongers near the Kona and Kawaihae harbors and you’ll almost always find big beautiful fish caught the same day. Yes you will pay market price ($13+ per pound) but whatever you select will be worth every penny. Whip up a pineapple mango salsa, and when your fish comes off the grill your taste buds will be ecstatic.